Tag: singapore noodles recipe

Laksa Fried Beehoon

Laksa Fried Beehoon

I shall cut the chase and bring you the recipe to this yummy dish 🙂 Ingredients One packet Dancing Chef Laksa Paste 300g vermicelli or thin beehoon (preferably Xinghua beehoon) 500g prawns 5pcs tau pok 3 whole eggs One bunch of Chinese chives Soak vermicelli 

Singapore Lor Mee // 新加坡卤面

Singapore Lor Mee // 新加坡卤面

Lor mee or 卤面 is a Hokkien noodle dish served in a thick starchy gravy and thick flat yellow noodles. This dish is commonly available in in Singapore and Malaysia. You can literally add anything to the noodles as side dishes to make it more