These breaded sotong balls were our childhood favourite. If you were born after 1983, you would probably remember having this when you were young.
See list of ingredients below or go to our step-by step video How to Make Breaded Sotong Balls
Hope you can recreate this yummy dish in the comfort of your home.
Makes 10 – 12 pieces
Sotong Mixture Ingredients
10 pieces of medium sized prawns (optional)
1 egg white
1.5 teaspoons salt
3 tablespoons plain flour
4 slices of bread cut into 1 cm cubes
some plain flour
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on behalf of Spice N’ Pans