In this video, Roland will show you how to prepare potatoes with minced pork which is quite a common dish available at economic rice stalls in Singapore. For those of you in Singapore who have been eating home-cooked food by your mom or granny since young, I guess this dish is not unfamiliar to you.
Refer to the ingredient list below & watch our step-by-step video for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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on behalf of Spice N’ Pans
1kg of potatoes – sliced & soaked for 20 min
250g of minced pork (marinated w/ 1 tsp of salt & some pepper)
6 cloves of garlic – minced
2 cups of water
3 tablespoons of oyster sauce
2 tablespoons of low sodium light soya sauce
1 teaspoon of sugar
1 tablespoon of sesame oil (can be reduced to 1/2 tablespoon)
2 tablespoons of premium dark soya sauce
1 tablespoon of Chinese cooking wine
Some cornstarch solution to thicken up the sauce