Asian Recipes for Your Home Cooking Adventures
I love Roland’s pork belly buns or Kong Bak Bao. As I don’t like to eat so much fats, Roland included muscle meat so that I can enjoy the meat with his self-concocted gravy – pure bliss! I think this is a very good and …
Salted egg chicken is one of the most popular dishes in Singapore. In fact, Singaporeans seem to like anything with salted egg yolk. I’m not sure where was it originated from but I must salute the person who invented this style of cooking. You gotta …
These breaded sotong balls were our childhood favourite. If you were born after 1983, you would probably remember having this when you were young. See list of ingredients below or go to our step-by step video How to Make Breaded Sotong Balls Hope you can …