Asian Recipes for Your Home Cooking Adventures

SUPER EASY Japanese Enoki (Mushroom) Beef Rolls in Teriyaki Sauce Recipe 金菇肥牛卷

SUPER EASY Japanese Enoki (Mushroom) Beef Rolls in Teriyaki Sauce Recipe 金菇肥牛卷

Doesn’t this Japanese Enoki (Mushroom) Beef Rolls in Teriyaki Sauce look so fancy and easy to replicate?

Watch our step-by-step video here and see the full ingredients list below for your easy reference.

We would like to give special thanks to Greenpan for letting us try out their high quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4 pax

250g of shabu shabu beef
150g of enoki mushrooms

Gravy
—–
3 tablespoons of water
5g of grated ginger
1 grated shallot
1 clove of grated garlic
2 tablespoons of mirin
2.5 tablespoons of Japanese soy sauce
1 tablespoon of pure honey

—–
Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!

Greenpan set 
Cooking oil
Japanese soy sauce
Pure honey
Mirin

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Disclaimer:
Spice N’ Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!



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